Unveiling the
Creation of Holychoco
The Start
of Holychoco
The inception of Holychoco stemmed from a profound aspiration to establish a confectionary utopia in Montreal, revolving around an heartfelt devotion to chocolate. Our overarching objective is to satiate your most indulgent chocolate desires and ensure that each visit is etched in your memory.
Creating The
Perfect Setting
Every aspect of Holychoco – from the decor to the menu – is a testament to our commitment to quality and innovation. We believe that the environment in which you enjoy chocolate should be as exquisite as the chocolate itself.
Our finest Belgian
Chocolat
All our Belgian chocolate are Gluten free, Halal and Kosher Dairy.
Lait
33.6% Cocoa / 20.8% Lait
Caramel
30.4% Cocoa / 28.3% Lait
White
28% Cocoa / 22% Lait
Dark
70.5% Cocoa / Vegan
Our Mission and Vision
Guiding Holychoco's sweet journey
Mission
Our vision at holychoco is to make the world a sweeter place, one chocolate at a time. We are committed to spreading joy and indulgence through our delectable chocolates and creating unforgettable experiences for our customers.
Vision
Our mission is to be the leading chocolate cafe globally, delivering exceptional quality and satisfaction to chocolate enthusiasts worldwide. With a relentless pursuit of excellence, we strive to surpass expectations and set new standards in the chocolate industry.
